![]() It is also popular as a dipping sauce for bread and crackers or as a sandwich spread. 2 tablespoons aji amarillo paste, or 1 aji amarillo pepper, chopped and sautéed in oil. It is commonly used to top or dip grilled meats, seafood, and potatoes. ![]() So what are you waiting for? Get cooking! Add a splash of lime juice for more flavor and healthy goodness. 1/4 cup crumbled queso fresco, ricotta, or feta cheese. The benefit of growing your own, apart from the cost savings, is the knowledge that they are grown naturally and are fresh from your own garden, not flown halfway around the world.Īdded Bonus: these peppers contain antioxidants and flavanoids that promote good health. Uses for Aji Verde Tacos Tostones Rice and beans Grilled or roasted vegetables Prepared raw vegetables, like carrot sticks and strips of bell pepper (serve. It is also served as a sauce with crispy chicken, vegetables and french fries.This. ![]() Or failing that, get on a plane to Peru and enjoy the spicy sauces of the world’s best culinary destinations.ĭon’t forget that if you live in a country with a favorable climate, the Aji Amarillo plant is hardy and will produce a lot of peppers. Aji amarillo paste adds spice and color to the dish. Order on Amazon if you can’t find anything nearby or online.īut the best way to savor this tangy, spicy sauce from Peru is to make it yourself. You can buy the aji amarillo paste in jars in any Latino market but not every city has one. ![]() This is the color of the mature yellow chili pepper from this region. And don’t worry if the “yellow” peppers you buy are actually orange. ![]()
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